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이주의 저자랭킹

  1. 1위
    미치 앨봄

    <모리와 함께한 화요일>, <모리와 함께한 화요일>, <천국에서 만난 다섯 사람>

  3. 2.미셸 자우너
  5. 3.빌 게이츠
  7. 4.패트릭 브링리
  9. 4.Simon Squibb
신간알림

베스트셀러: 최근 일주일간 가장 많이 판매된 도서입니다.
검색 rss

1.  
 
Cold Kitchen : A Year of Culinary Travels (Hardcover, Unabridged ed)
Caroline Eden | Bloomsbury Publishing
33,820원(25% 할인 / 340원)
2.  
 
The Chicago Way: An Oral History of Chicago Dining (Hardcover)
Michael Gebert | Agate Midway
44,890원(18% 할인 / 2,250원)
3.  
 
Reflections of a Vintner: Stories and Seasonal Wisdom from a Lifetime in Napa Valley (Hardcover)
Tor Kenward | Ulysses Press
44,810원(18% 할인 / 2,250원)
4.  
 
A Pepper for Your Thoughts?: or How NOT to Start a Gourmet Foods Business; a memoir of a family recipe (Paperback)
Howard Lev | Chin Music
44,810원(18% 할인 / 2,250원)

5.  
 
A Pepper for Your Thoughts?: or How NOT to Start a Gourmet Foods Business; a memoir of a family recipe (Hardcover)
Howard Lev | Chin Music
59,770원(18% 할인 / 2,990원)
6.  
 
A Taste for All Seasons: A Healthy Blend of Italian and American Cuisines (Hardcover)
Eleanor Rodio Furlong | E Rodio F Publishing
46,370원(18% 할인 / 2,320원)
7.  
 
A Season for That: Lost and Found in the Other Southern France (Paperback)
Steve Hoffman | Crown
26,090원(20% 할인 / 1,310원)
8.  
 
How to Cook a Coyote: The Joy of Old Age (Hardcover)
Betty Fussell | Counterpoint LLC
40,400원(18% 할인 / 2,020원)

9.  
 
The Real Stories Behind the Pretty Cakes: Cake Maker for the Rich and Famous Shares Her Outrageous Cake Adventures and Oh So Sticky Mishaps (Paperback)
Sandy Hargrave | Palmetto Publishing
32,900원(18% 할인 / 1,650원)
10.  
 
The Real Stories Behind the Pretty Cakes: Cake Maker for the Rich and Famous Shares Her Outrageous Cake Adventures and Oh So Sticky Mishaps (Hardcover)
Sandy Hargrave | Palmetto Publishing
47,870원(18% 할인 / 2,400원)
11.  
 
Biography of ROBERT F. KENNEDY JR: Exposing the System: One Man's Fight for Justice, Health, and Freedom (Paperback)
Larry Oswald | Independently Published
19,430원(18% 할인 / 980원)
12.  
 
Ina Garten: A Journey Through Food and Inspiration (Paperback)
Silver Oak Press | Independently Published
14,940원(18% 할인 / 750원)

13.  
 
Adventures in the Kitchen with Maggie (Paperback)
Maggie Dorrough | Maggie Dorrough
22,420원(18% 할인 / 1,130원)
14.  
 
Tart: Misadventures of an Anonymous Chef (Audio CD)
Slutty Cheff | Simon & Schuster Audio
59,840원(18% 할인 / 3,000원)
15.  
 
Ina Garten Memoir 2024: A Book with Timeless Secrets of the World-Renowned Chef (Paperback)
Lucy Perkins | Eden House
24,690원(18% 할인 / 1,240원)
16.  
 
When Evil Walks Again: A Survivor's Warning To A World On The Brink- (Paperback)
Mitch Deutsch | Mitch Deutsch
19,370원(18% 할인 / 970원)

17.  
 
The Anthony Bourdain Reader (MP3 CD)
앤서니 보뎅 | HarperCollins
68,750원(18% 할인 / 3,440원)
18.  
 
The Anthony Bourdain Reader (Audio CD)
앤서니 보뎅 | HarperCollins
83,780원(18% 할인 / 4,190원)
19.  
 
The Secret in the Sauce: Kitchen Wisdom and Life Lessons from an Irish Cookery School, with Recipes (Paperback)
Kelly Mcmichael | Electra Creative Services
28,410원(18% 할인 / 1,430원)
20.  
 
Fireproof: Memoir of a Chef (Signed Copy) (Hardcover)
Curtis Duffy | Dead Sky Publishing
44,870원(18% 할인 / 2,250원)

21.  
 
Il Cuoco Vagamondo: Giuliano Tassinari (Paperback)
Roberto Iacono | Independently Published
63,140원(18% 할인 / 3,160원)
22.  
 
The Future on Your Plate: A Culinary Atlas of the World (Paperback)
Azhar Ul Haque Sario | Azhar Sario Dubai
31,400원(18% 할인 / 1,570원)
23.  
 
A Taste for All Seasons: A Healthy Blend of Italian and American Cuisines (Paperback)
Eleanor Rodio Furlong | E Rodio F Publishing
34,390원(18% 할인 / 1,720원)
24.  
 
Voices from the Kitchen: Personal Narratives from New York's Immigrant Restaurant Workers (Hardcover)
Marc Meyer | Beacon Press
44,810원(18% 할인 / 2,250원)

25.  
 
The Bottomless Cup: A Memoir of Secrets, Restaurants, and Forgiveness (Hardcover)
Kevin Boehm | Abrams Press
41,900원(18% 할인 / 2,100원)
26.  
 
Aufstieg und Fall von Alfons Schuhbeck: Der Rechtsstreit eines kulinarischen Imperiums: Betrug, Ruhm und Gerechtigkeit: Die wahre Geschichte hinter de (Paperback)
로저 밀러 (Roger Miller) | Independently Published
22,420원(18% 할인 / 1,130원)
27.  
 
I Regret Almost Everything (Audio CD)
Keith McNally | Simon & Schuster Audio
59,840원(18% 할인 / 3,000원)
28.  
 
I'm Not Trying to Be Difficult: Stories from the Restaurant Trenches (Hardcover)
Drew Nieporent | Grand Central Publishing
44,890원(18% 할인 / 2,250원)

29.  
 
The Roast Penguin Chronicles: Hoosh, Scurvy Days, Sleeping with Vegetables, and Other Adventures in Antarctic Cuisine (Paperback)
Jason C. Anthony | Compass Rose Publishing LLC
35,890원(18% 할인 / 1,800원)
30.  
 
El chef migrante / The Migrant Chef (Paperback)
Laura Tillman | Grijalbo
28,920원(20% 할인 / 1,450원)
31.  
 
Table 4 at the River Cafe: Conversations about Food and Life (Hardcover)
Ruthie Rogers | Gallery Books
53,870원(18% 할인 / 2,700원)
32.  
 
I Am Finally, Finally French: My Accidental Life in Brittany (Hardcover)
Mark Greenside | Skyhorse Publishing
43,370원(18% 할인 / 2,170원)

33.  
 
The Heart-Shaped Tin: Love, Loss, and Kitchen Objects (Hardcover)
비 윌슨 | W. W. Norton & Company
46,380원(20% 할인 / 2,320원)
34.  
 
Balzac's Omelette: A Delicious Tour of French Food and Culture with Honor?de Balzac (Paperback)
앙카 멀스타인 | Other Press (NY)
26,920원(18% 할인 / 1,350원)
35.  
 
Paralele (Paperback)
Adriana Ciocănea | Adriana Ciocănea
14,960원(18% 할인 / 750원)
36.  
 
Ina Garten: An Inspiring Journey From Policy to Plate (Paperback)
Elaine F. Pilon | Independently Published
19,430원(18% 할인 / 980원)

37.  
 
Beyond The Kitchen: The Life and Legacy of Jamie Oliver (Paperback)
Cherrie R. Scott | Independently Published
20,930원(18% 할인 / 1,050원)
38.  
 
The Man Who Ate Everything (MP3 CD)
Jeffrey Steingarten | Tantor Audio
89,700원(18% 할인 / 4,490원)
39.  
 
The Man Who Ate Everything (Audio CD)
Jeffrey Steingarten | Tantor Audio
83,780원(18% 할인 / 4,190원)
40.  
 
House of Smoke: A Southerner Goes Searching for Home (Hardcover)
John T. Edge | Crown Publishing Group (NY)
44,890원(18% 할인 / 2,250원)

41.  
 
Alton Brown Biography: The Untold Story of a Culinary Pioneer, Innovator, and Entertainer (Paperback)
Je Press | Independently Published
22,420원(18% 할인 / 1,130원)
42.  
 
Jean Par?an Appetite for Life: The Inspiring Story of Canada's Most Popular Cookbook Author (Paperback)
Judy Schultz | Company's Coming Publishing
25,420원(18% 할인 / 1,280원)
43.  
 
Ed. F. Kruse of Blue Bell Creameries (Paperback)
Dorothy Mcleod Macinerney | Texas A&M University Press
44,500원(18% 할인 / 2,230원)
44.  
 
Paprika, Poppy seed, Pot Cheese: My Hungarian Food Memoire and More (Hardcover)
Linda Galenzoski | FriesenPress
68,820원(18% 할인 / 3,450원)

45.  
 
Paprika, Poppy seed, Pot Cheese: My Hungarian Food Memoire and More (Paperback)
Linda Galenzoski | FriesenPress
64,320원(18% 할인 / 3,220원)
46.  
 
The French Ingredient: Making a Life in Paris One Lesson at a Time; A Memoir (Paperback)
Jane Bertch | Ballantine Books
29,930원(18% 할인 / 1,500원)
47.  
 
The Ultimate Christmas Treasury: Heartwarming Stories, Festive Recipes, and Timeless Traditions for a Magical Holiday (Paperback)
Lindsey T. Gordon | Lindsey T. Gordon
26,920원(18% 할인 / 1,350원)
48.  
 
If You Can't Take the Heat: Tales of Food, Feminism, and Fury (Paperback)
Geraldine Deruiter | Crown Publishing Group (NY)
25,430원(18% 할인 / 1,280원)

49.  
 
Ina Garten: Celebrating the Art of Entertaining Through Approachable Recipes and Timeless Hospitality (Paperback)
Lindsey T. Gordon | Veronica J. Anderson
28,410원(18% 할인 / 1,430원)
50.  
 
Rachael Ray Biography: A Life of Flavor (Paperback)
George H. Buhr | Independently Published
13,440원(18% 할인 / 680원)


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