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1.  
 
Tasting History: Explore the Past Through 4,000 Years of Recipes (a Cookbook) (Hardcover)
Max Miller / S&s/Simon Element
42,730원(18%off)/마일리지2,140점
2.  
 
The History of Coffee (Paperback)
Herkimer Throckmorton / Montecito Hot Springs
163,820원(18%off)/마일리지8,200점
3.  
 
The Anthropology of Food: Recipes and Reflections from Human Culinary History (Paperback)
Colleen Lane / Palmetto Publishing
52,700원(18%off)/마일리지2,640점
4.  
 
Vintage Recipes of the 19th Century: A Retro Cookbook That Will Introduce You to the Tasty and Exciting Flavors of the Victorian Era (Paperback)
Kevin Palmer McDermott / Independently Published
17,040원(18%off)/마일리지860점

5.  
 
Vintage Slow Cooker Forgotten Recipes: A Retro Cookbook That Will Provide Soulful and Satisfying Comfort Food From the Past (Paperback)
Kevin Palmer McDermott / Independently Published
17,040원(18%off)/마일리지860점
6.  
 
Traveling with Sugar: Chronicles of a Global Epidemic (MP3 CD)
/ Tantor Audio
35,600원(18%off)/마일리지1,780점
7.  
 
Traveling with Sugar: Chronicles of a Global Epidemic (Audio CD)
/ Tantor Audio
35,600원(18%off)/마일리지1,780점
8.  
 
The Boston Chef's Table: Extraordinary Recipes from Beantown (Hardcover, 2)
Clara Silverstein / Globe Pequot Press
42,660원(18%off)/마일리지2,140점

9.  
 
Italy in a Wineglass: The Story of Italy Through Its Wines (MP3 CD)
Marc Millon / Tantor Audio
65,460원(18%off)/마일리지3,280점
10.  
 
Italy in a Wineglass: The Story of Italy Through Its Wines (Audio CD)
Marc Millon / Tantor Audio
71,210원(18%off)/마일리지3,570점
11.  
 
Chop Fry Watch Learn: Fu Pei-Mei and the Making of Modern Chinese Food (MP3 CD)
Michelle T. King / Tantor Audio
65,460원(18%off)/마일리지3,280점
12.  
 
Chop Fry Watch Learn: Fu Pei-Mei and the Making of Modern Chinese Food (Audio CD)
Michelle T. King / Tantor Audio
65,510원(18%off)/마일리지3,280점

13.  
 
Vintage Southern Recipes: A Retro Cookbook That Will Give You a Wide Selection of Classic and Delicious Recipes From the Warm and Hospitable Sou (Paperback)
Kevin Palmer McDermott / Independently Published
17,040원(18%off)/마일리지860점
14.  
 
Chop Suey: A Cultural History of Chinese Food in the United States (MP3 CD)
/ Tantor Audio
28,470원(18%off)/마일리지1,430점
15.  
 
Chop Suey: A Cultural History of Chinese Food in the United States (Audio CD)
/ Tantor Audio
28,470원(18%off)/마일리지1,430점
16.  
 
Chop Suey Lib/E: A Cultural History of Chinese Food in the United States (Audio CD)
/ Tantor Audio
28,470원(18%off)/마일리지1,430점

17.  
 
Smokelore: A Short History of Barbecue in America (Audio CD)
Jim Auchmutey / Tantor Audio
28,470원(18%off)/마일리지1,430점
18.  
 
All about the Burger: A History of America's Favorite Sandwich (MP3 CD)
Gonzalez / Tantor Audio
28,470원(18%off)/마일리지1,430점
19.  
 
All about the Burger: A History of America's Favorite Sandwich (Audio CD)
Gonzalez / Tantor Audio
28,470원(18%off)/마일리지1,430점
20.  
 
Portrait of an Oyster: A Natural History of an Epicurean Delight (Hardcover)
/ Greystone Books
35,540원(18%off)/마일리지1,780점

21.  
 
Ultimativ Cinco de Mayo Kokbok (Paperback)
Patrik S?erberg / Patrik Soderberg
61,240원(18%off)/마일리지3,070점
22.  
 
Ultimativna Kuharica Cinco de Mayo (Paperback)
Bozic, Josip / Josip Bozic
61,240원(18%off)/마일리지3,070점
23.  
 
How the World Eats: A Global Food Philosophy (Hardcover)
줄리언 바지니 / Pegasus Books
41,240원(18%off)/마일리지2,070점
24.  
 
All about the Burger Lib/E: A History of America's Favorite Sandwich (Audio CD)
Gonzalez / Tantor Audio
28,470원(18%off)/마일리지1,430점

25.  
 
Smokelore: A Short History of Barbecue in America (MP3 CD)
Jim Auchmutey / Tantor Audio
28,470원(18%off)/마일리지1,430점
26.  
 
Smokelore Lib/E: A Short History of Barbecue in America (Audio CD)
Jim Auchmutey / Tantor Audio
28,470원(18%off)/마일리지1,430점
27.  
 
Taste of Tucson: Sonoran-Style Recipes Inspired by the Rich Culture of Southern Arizona (Paperback)
Jackie Alpers / West Margin Press
35,600원(18%off)/마일리지1,780점
28.  
 
Traveling with Sugar Lib/E: Chronicles of a Global Epidemic (Audio CD)
/ Tantor Audio
35,600원(18%off)/마일리지1,780점

29.  
 
Une histoire politique de l'alimentation: Du pal?lithique ?nos jours (Paperback, Max Milo Editio)
Paul Ari? / Max Milo Editions
44,140원(18%off)/마일리지2,210점
30.  
 
California Avocados: A Delicious History (Paperback)
Rob Crisell / History Press
35,600원(18%off)/마일리지1,780점
31.  
 
Meet Me in the Kitchen: Bedsit, Farm or Stately Home (Paperback)
Betty Thornton / New Generation Publishing
23,370원(10%off)/마일리지710점
32.  
 
Invitation to a Banquet: A History of Chinese Food (Paperback)
Fuchsia Dunlop / W. W. Norton & Company
31,320원(18%off)/마일리지1,570점

33.  
 
Vintage Baking Recipes: A Retro Cookbook That Will Provide the Best Bread and Pastry From the Past (Paperback)
Kevin Palmer McDermott / Independently Published
17,040원(18%off)/마일리지860점
34.  
 
The Hindenburg Pantry: 30 traditional recipe's (Paperback)
Steve Page / Independently Published
18,720원(18%off)/마일리지940점
35.  
 
The Appollo Moon Mission Pantry: 30 out of this world recipe's (Paperback)
Steve Page / Independently Published
18,720원(18%off)/마일리지940점
36.  
 
Nostalgic Recipes of the 1920s: A Retro Cookbook featuring main and side dishes, drinks, sweets, desserts from Roaring Twenties. (Paperback)
A. a. Publishing / Independently Published
21,350원(18%off)/마일리지1,070점

37.  
 
Ultieme Cinco de Mayo Kookboek (Paperback)
Victor Kuipers / Victor Kuipers
64,090원(18%off)/마일리지3,210점
38.  
 
One-Pan Cookbook for Busy & Kitchen-Lazy Men: 100+ Tasty, Delicious, Healthy, Quick And Easy Meals And Recipes (Paperback)
Elena Santos / Independently Published
21,350원(18%off)/마일리지1,070점
39.  
 
Vintage Recipes of the 1990s: A Retro Cookbook That Will Give You the Best Cuisine From the Last Decade of the Previous Century (Paperback)
Kevin Palmer McDermott / Independently Published
17,040원(18%off)/마일리지860점
40.  
 
Old Line Plate: Readers' Collection (Paperback)
Kara Mae Harris / Old Line Plate
21,360원(18%off)/마일리지1,070점

41.  
 
Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers (Paperback)
Eric Pallant / Agate Surrey
28,470원(18%off)/마일리지1,430점
42.  
 
Vintage Cookie Forgotten Recipes: A Retro Cookbook That Will Provide You With the Best Cookies From the Past (Paperback)
Kevin Palmer McDermott / Independently Published
17,040원(18%off)/마일리지860점
43.  
 
The Taste of Nostalgia: Women, Race, and Culinary Longing in Peru (Paperback)
Amy Cox Hall / University of Texas Press
49,790원(18%off)/마일리지2,490점
44.  
 
The Taste of Nostalgia: Women, Race, and Culinary Longing in Peru (Hardcover)
Amy Cox Hall / University of Texas Press
149,590원(18%off)/마일리지7,480점

45.  
 
What Kings Ate and Wizards Drank (Paperback)
Krista D. Ball / Tyche Books
28,470원(18%off)/마일리지1,430점
46.  
 
Extra! Extra! Eat All about It!: Recipes and Culinary Curiosities from Historic Wisconsin Newspapers (Paperback)
Randi Julia Ramsden / Wisconsin Historical Society Press
42,730원(18%off)/마일리지2,140점
47.  
 
Den Ultima Mellan?tern Kokboken (Paperback)
Anders Samuelsson / Anders Samuelsson
64,090원(18%off)/마일리지3,210점
48.  
 
The Chain Bridge Honey Bible (Paperback)
Liz Ashworth / Birlinn
9,100원(18%off)/마일리지460점

49.  
 
Mock Toad-In-The-Hole and Other Vintage Mock Dishes (Paperback)
Farrah Knight / Leaves of Gold Press
31,190원(10%off)/마일리지940점
50.  
 
Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III [A Cookbook] (Hardcover)
톰 파커 볼스 / Ten Speed Press
49,860원(18%off)/마일리지2,500점


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