알라딘

헤더배너

요리

이주의 저자랭킹

  1. 1위
    미셸 자우너

    <H마트에서 울다>

  3. 2.에드워드 리
  5. 3.Gioia Fiammenghi
  7. 4.윤옥희
  9. 5.앨 테이트

베스트셀러: 최근 일주일간 가장 많이 판매된 도서입니다.

1.  
 
Crying in H Mart: A Memoir (Paperback)
Knopf
9,800원(40% 할인 / 100원)
2.  
 
Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine (Paperback)
EDWARD LEE | Artisan Publishers
17,000원(35% 할인 / 170원)
3.  
 
Korean Mother's Easy Recipes (Paperback)
한림출판사(Hollym)
18,000원(10% 할인 / 900원)
4.  
 
Chocolate Fever (Paperback)
Fiammenghi, Gioia 그림, Smith, Robert Kimmel 글 | Puffin
5,720원(35% 할인 / 120원)

5.  
 
Cafe Cecilia Cookbook (Hardcover)
Max Rocha | Phaidon Press
58,650원(15% 할인 / 2,940원)
6.  
 
Chicken and Charcoal : Yakitori, Yardbird, Hong Kong (Hardcover)
Matt Abergel | Phaidon Inc Ltd
67,690원(18% 할인 / 3,390원)
7.  
 
Modernist Cuisine at Home Korean Edition (Hardcover)
Nathan Myhrvold | Cooking Lab
193,720원(18% 할인 / 9,690원)
8.  
 
Sonic the Hedgehog: The Official Cookbook (Hardcover)
Editions Insight | Insight Editions
39,360원(25% 할인 / 400원)

9.  
 
Apartamento Cookbook #8: Tuber, or Not Tuber? (Hardcover)
Apartamento Publishing S.L.v
51,300원(5% 할인 / 1,540원)
10.  
 
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
Karen Page | Little Brown & Co
50,320원(20% 할인 / 2,520원)
11.  
 
Crying in H Mart: A Memoir (Hardcover)
MICHELLE ZAUNER | Knopf Publishing Group
27,600원(20% 할인 / 1,380원)
12.  
 
Breadsong : How Baking Changed Our Lives (Hardcover)
Kitty Tait | Bloomsbury Publishing
20,900원(45% 할인 / 210원)

13.  
 
Baby Touch and Feel Mealtime (Board Book)
DK | Dorling Kindersley
9,120원(20% 할인 / 460원)
14.  
 
Jang: The Soul of Korean Cooking (More Than 60 Recipes Featuring Gochujang, Doenjang, and Ganjang) (Hardcover)
Mingoo Kang | Artisan Publishers
38,010원(32% 할인 / 390원)
15.  
 
The Official Stardew Valley Cookbook (Hardcover)
ConcernedApe | Random House Worlds
35,760원(20% 할인 / 1,790원)
16.  
 
The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life: A Cookbook (Hardcover)
Roy Choi | Clarkson Potter
47,280원(20% 할인 / 2,370원)

17.  
 
Garlic : More Than 65 Recipes Celebrating Garlic & Wild Garlic (Hardcover)
제니 린포드 | Ryland Peters & Small
29,030원(18% 할인 / 1,460원)
18.  
 
Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes (Hardcover)
Sarah Ahn | America's Test Kitchen
88,400원(15% 할인 / 4,420원)
19.  
 
The Korean Cookbook (Hardcover)
Junghyun Park | Phaidon Press
53,200원(30% 할인 / 540원)
20.  
 
The Whole Fish Cookbook: New Ways to Cook, Eat and Think (Hardcover)
Josh Niland | Hardie Grant Books
62,050원(15% 할인 / 3,110원)

21.  
 
Bread and a Dog (Paperback)
Kuwahara Natsuko | Phaidon Inc Ltd
15,190원(35% 할인 / 160원)
22.  
 
Climbing the Vines in Burgundy: How an American Came to Own a Legendary Vineyard in France (Paperback)
Alex Gambal | Rowman & Littlefield Publishers
28,620원(18% 할인 / 1,440원)
23.  
 
The Man Who Mistook His Wife for a Hat: And Other Clinical Tales (Paperback)
올리버 색스 | Vintage
20,080원(20% 할인 / 1,010원)
24.  
 
Cake: A Cookbook (Paperback)
마이라 칼만 | Penguin Books
21,680원(20% 할인 / 1,090원)

25.  
 
On Food and Cooking: The Science and Lore of the Kitchen (Hardcover)
McGee, Harold | Scribner
56,000원(20% 할인 / 2,800원)
26.  
 
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
Samin Nosrat | Simon & Schuster
38,400원(20% 할인 / 1,920원)
27.  
 
The World Atlas of Coffee : From beans to brewing - coffees explored, explained and enjoyed (Hardcover)
James Hoffmann | Octopus Publishing Group
39,520원(20% 할인 / 1,980원)
28.  
 
Atelier September: A place for daytime cooking (Hardcover)
Frederik Bille Brahe | Apartamento Publishing S.L.v
94,000원(22% 할인 / 1,880원)

29.  
 
The 30 Plan : Why eating 30 plants a week will revolutionise your gut health (Paperback)
Catherine Rabess | Headline Publishing Group
32,900원(18% 할인 / 1,650원)
30.  
 
Wookwan's Korean Temple Food 우관의 한국사찰음식 (Hardcover)
ICP(International contents platform)
27,000원(10% 할인 / 1,500원)
31.  
 
Tartine Bread 타르틴 브레드 (Hardcover)
Elisabeth Prueitt | Chronicle Books Llc
44,720원(20% 할인 / 2,240원)
32.  
 
The Anarchist Cookbook (Paperback)
Keith McHenry | See Sharp Pr
27,920원(20% 할인 / 1,400원)

33.  
 
Spaghetti! : An Interactive Recipe Book (Board Book)
Lotta Nieminen | Phaidon Press
24,150원(25% 할인 / 250원)
34.  
 
The Ultimate Final Fantasy XIV Cookbook: The Essential Culinarian Guide to Hydaelyn (Hardcover)
Victoria Rosenthal | Titan Books Ltd
31,500원(30% 할인 / 630원)
35.  
 
Cook Korean!: A Comic Book with Recipes [a Cookbook] (Paperback)
Robin Ha | Ten Speed Pr
31,920원(20% 할인 / 1,600원)
36.  
 
3 Doughs, 60 Recipes : Sandwich Bread, Focaccia, Pizza – Easy-to-master Doughs and Delicious Ways to Enjoy Them (Hardcover)
Lacey Ostermann | Quadrille Publishing
46,490원(18% 할인 / 2,330원)

37.  
 
Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint (Hardcover)
Ivan Orkin | Random House Inc
43,030원(18% 할인 / 2,160원)
38.  
 
The Science of Cooking : Every Question Answered to Perfect your Cooking (Hardcover)
Dr. Stuart Farrimond | Dorling Kindersley Ltd
37,800원(20% 할인 / 1,140원)
39.  
 
A History of the World in 6 Glasses (Paperback)
Standage, Tom | Walker & Co
20,080원(20% 할인 / 1,010원)
40.  
 
Serve To Win : Novak Djokovic’s life story with diet, exercise and motivational tips (Paperback)
Djokovic, Novak | Corgi
21,280원(18% 할인 / 1,070원)

41.  
 
In-N-Out Burger: A Behind-The-Counter Look at the Fast-Food Chain That Breaks All the Rules (Paperback)
Stacy Perman | HarperBusiness
22,940원(18% 할인 / 1,150원)
42.  
 
Making Sense of Taste: Food & Philosophy (Paperback)
Korsmeyer, Carolyn | Cornell Univ Pr
56,430원(5% 할인 / 1,700원)
43.  
 
Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book (Hardcover)
Claire Saffitz | Clarkson Potter
36,320원(20% 할인 / 1,820원)
44.  
 
The Taste Culture Reader : Experiencing Food and Drink (Paperback, 2 ed)
캐롤린 코스마이어 | Bristol Classical Press
65,840원(18% 할인 / 3,300원)

45.  
 
Teatime Savories (Hardcover)
Lorna Reeves | 83 Press
42,970원(18% 할인 / 2,150원)
46.  
 
The Language of Food: A Linguist Reads the Menu (Paperback)
댄 주라프스키 | W W Norton & Co Inc
12,750원(50% 할인 / 130원)
47.  
 
Wine Folly: Magnum Edition: The Master Guide (Hardcover)
Madeline Puckette | Avery Pub Group
41,360원(20% 할인 / 2,070원)
48.  
 
Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian (Hardcover)
Eden Grinshpan | Avery Publishing Group
50,220원(18% 할인 / 2,520원)

49.  
 
Wine Folly: The Essential Guide to Wine (Paperback)
Madeline Puckette | Avery Pub Group
29,920원(20% 할인 / 1,500원)
50.  
 
ADHD and Autism Nutritional Supplement Handbook: The Cutting-Edge Biomedical Approach to Treating the Underlying Deficiencies and Symptoms of ADHD and (Paperback)
Dana Laake | Fair Winds Pr
40,160원(18% 할인 / 2,010원)
51.  
 
When Jelly Had a Wobble (PB) (Paperback)
미셸 로빈슨 | Scholastic
13,530원(18% 할인 / 680원)
52.  
 
Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook] (Hardcover)
채드 로버트슨 | Lorena Jones Books
58,800원(10% 할인 / 2,940원)

53.  
 
Jamie's 15-Minute Meals (Hardcover)
Oliver, Jamie | Penguin Group
58,110원(18% 할인 / 2,910원)
54.  
 
Cuisine Chinoise: Five Tales of Food and Life (Hardcover)
Zao Dao | Dark Horse Books
27,980원(20% 할인 / 1,400원)
55.  
 
Richard Hart Bread: Intuitive Sourdough Baking (Hardcover)
Richard Hart | Clarkson Potter
49,300원(15% 할인 / 2,470원)
56.  
 
The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook (Hardcover)
Bill Leung | Clarkson Potter Publishers
49,300원(15% 할인 / 2,470원)

57.  
 
The Art of Cake (Hardcover)
Alice Oehr | Thames & Hudson
28,620원(18% 할인 / 1,440원)
58.  
 
The Ultimate Final Fantasy XIV Cookbook, Vol. 2 (Hardcover)
Editions Insight | Insight Editions
45,920원(25% 할인 / 460원)
59.  
 
Vegan JapanEasy : Classic & modern vegan Japanese recipes to cook at home (Hardcover)
ANDERSON TIM | Hardie Grant Books
47,240원(20% 할인 / 2,370원)
60.  
 
On Vegetables : Modern Recipes for the Home Kitchen (Hardcover)
제레미 폭스 | Phaidon Press
67,690원(18% 할인 / 3,390원)

61.  
 
Acadiana Table: Cajun and Creole Home Cooking from the Heart of Louisiana (Hardcover)
George Graham | Harvard Common Press
47,220원(20% 할인 / 2,370원)
62.  
 
Eating Out Loud: Bold Middle Eastern Flavors for All Day, Every Day: A Cookbook (Hardcover)
Eden Grinshpan | Clarkson Potter Publishers
49,000원(20% 할인 / 2,450원)
63.  
 
Secrets from My Vietnamese Kitchen: Simple Recipes from My Many Mothers: A Cookbook (Hardcover)
Kim Thuy | Appetite by Random House
39,200원(20% 할인 / 1,960원)
64.  
 
Soframiz: Vibrant Middle Eastern Recipes from Sofra Bakery and Cafe [a Cookbook] (Hardcover)
Ana Sortun | Ten Speed Pr
49,000원(20% 할인 / 2,450원)

65.  
 
The Savoy Cocktail Book (Paperback)
Martino Fine Books
21,170원(10% 할인 / 640원)
66.  
 
Bao (Hardcover)
Erchen Chang | Phaidon Press
51,000원(15% 할인 / 2,550원)
67.  
 
The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen (Hardcover)
Joanna Lee Molinaro | Penguin Putnam Inc
39,120원(20% 할인 / 1,960원)
68.  
 
Flour + Water: Pasta [A Cookbook] (Hardcover)
Thomas Mcnaughton | Ten Speed Pr
50,220원(18% 할인 / 2,520원)

69.  
 
El Celler de Can Roca : Redux Edition (Hardcover)
Joan Roca | Grub Street
58,110원(18% 할인 / 2,910원)
70.  
 
Old Mr. Boston Deluxe Official Bartender's Guide (Paperback)
Leo Cotton | Quick Time Press
12,800원(18% 할인 / 640원)
71.  
 
Aerin Lauder: Living with Flowers (Hardcover)
Aerin Lauder | Rizzoli
79,050원(15% 할인 / 3,960원)
72.  
 
Bouchon Bakery (Hardcover)
Keller, Thomas | Workman Pub Co
86,100원(18% 할인 / 4,310원)

73.  
 
Salumi: The Craft of Italian Dry Curing (Hardcover)
Brian Polcyn | W W Norton & Co Inc
55,920원(20% 할인 / 2,800원)
74.  
 
Apartamento Cookbook #9 : Sandwiches! (Hardcover)
Apartamento Publishing S.L.v
58,500원(10% 할인 / 1,760원)
75.  
 
How to Grill (Paperback)
Steven Raichlen | Workman Pub Co
35,800원(18% 할인 / 1,790원)
76.  
 
The Julia Rothman Collection Boxed Set: Farm Anatomy, Nature Anatomy, and Food Anatomy (Paperback 3권)
줄리아 로스먼 | Storey Publishing
74,810원(25% 할인 / 750원)

77.  
 
The Great Outdoors: 120 Recipes for Adventure Cooking (Hardcover)
Sammer Markus | Gestalten
50,150원(15% 할인 / 2,510원)
78.  
 
Easy : 100 Delicious Dishes for Every Day (Hardcover)
Bill Granger | Collins
48,420원(18% 할인 / 2,430원)
79.  
 
The Greek Vegetarian Cookbook (Hardcover)
Heather Thomas | Phaidon Inc Ltd
55,920원(20% 할인 / 2,800원)
80.  
 
La Vie est Belle : The Elegant Art of Living in the French Style (Hardcover)
Henrietta Heald | Ryland Peters & Small
38,720원(18% 할인 / 1,940원)

81.  
 
Ella's Kitchen: The First Foods Book : The Purple One (Hardcover)
Ella's Kitchen, | Hamlyn
22,680원(40% 할인 / 230원)
82.  
 
Dessert Course: Lessons in the Whys and Hows of Baking (Hardcover)
Benjamin Delwiche | Dk
45,930원(25% 할인 / 1,380원)
83.  
 
Great Whiskies : 500 of the Best from Around the World (Hardcover)
DK | Dorling Kindersley Ltd
18,880원(20% 할인 / 570원)
84.  
 
Weber's New Real Grilling (Paperback)
Jamie Purviance | Little Brown & Co
35,850원(18% 할인 / 1,800원)

85.  
 
The Farm Table: [A Cookbook] (Hardcover)
Julius Roberts | Ten Speed Press
50,220원(18% 할인 / 2,520원)
86.  
 
How to Eat (And Still Lose Weight) : The Science to Surviving Our Ultra-Processed Food Environment (Paperback)
Dr Andrew Jenkinson | Penguin Books Ltd
21,280원(18% 할인 / 1,070원)
87.  
 
Classic Italian Recipes : 75 signature dishes (Hardcover)
Anna Del Conte | Octopus Publishing Group
25,150원(18% 할인 / 1,260원)
88.  
 
The Mocktail Club: Classic Recipes (and New Favorites) Without the Booze (Hardcover)
Derick Santiago | Adams Media Corporation
26,400원(20% 할인 / 1,320원)

89.  
 
Baker Bleu : Bake it till you make it (Hardcover)
Mike Russell | Murdoch Books
44,550원(18% 할인 / 2,230원)
90.  
 
전자레인지 요리의 신세계: 당신의 주방을 변 (Paperback)
박 지연 | Not Avail
57,020원(18% 할인 / 2,860원)
91.  
 
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [a Cookbook] (Hardcover)
Ken Forkish | Ten Speed Pr
42,000원(20% 할인 / 2,100원)
92.  
 
The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining (Hardcover)
Meredith Hayden | Ten Speed Press
46,200원(20% 할인 / 2,310원)

93.  
 
Simply Korean: Easy Recipes for Korean Favorites That Anyone Can Make (Hardcover)
Aaron Huh | Alpha Books
35,760원(20% 할인 / 1,790원)
94.  
 
Tacos: Recipes and Provocations: A Cookbook (Hardcover)
Alex Stupak | Clarkson Potter
49,000원(20% 할인 / 2,450원)
95.  
 
The Food of Sichuan (Hardcover)
Fuchsia Dunlop | Bloomsbury
56,690원(20% 할인 / 2,840원)
96.  
 
The Spirit of Tea (Paperback)
Sen Soshitsu | Weatherhill
35,800원(18% 할인 / 1,790원)

97.  
 
Vegetarian (Paperback)
Not Stated | Parragon Book Service Ltd
9,450원(50% 할인 / 100원)
98.  
 
La Vie Est Belle : The Elegant Art of Living in the French Style (Hardcover)
Ryland, Peters & Small | Ryland Peters & Small
45,900원(15% 할인 / 2,300원)
99.  
 
P?? Confit, Rillette: Recipes from the Craft of Charcuterie (Hardcover)
Brian Polcyn | W W Norton & Co Inc
55,920원(20% 할인 / 2,800원)
100.  
 
The New York Times Cooking No-Recipe Recipes: [a Cookbook] (Paperback)
Sam Sifton | Ten Speed Press
39,200원(20% 할인 / 1,960원)


(주)알라딘커뮤니케이션

대표이사 최우경 사업자등록 201-81-23094 통신판매업신고 2003-서울중구-01520 이메일 privacy@aladin.co.kr 호스팅 제공자 알라딘커뮤니케이션 (본사) 서울시 중구 서소문로 89-31
ⓒ Aladin Communication. All Rights Reserved.

고객센터 1544-2514 (발신자 부담)

서울시 마포구 백범로 71 숨도빌딩 7층 Fax 02-6926-2600
1:1 문의 FAQ
중고매장 위치, 영업시간 안내